Occupational Health


It defines by which to control aspects of the production of work involving any degree of risk or danger that may cause injury or damage. This process eliminates such elements to ensure the safety and health of employees.



This can be accomplished by controlling risks, selling healthy dietary practices, providing humanitarian resources, improving health systems and ending health abuses. Successful practice in occupational health and safety requires the collaboration and participation of employers and individuals in health and safety programs.


  • Safety
  • Chemical
  • Biological
  • Physical
  • Ergonomic
  • Work organization hazards

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